Thai Red Curry sauce

120g

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Produktabbildung Shan’shi Fertigsauce Thai Red Curry Sauce

Tip:

With 1-2 teaspoons of Shan’shi Lemongrass, Shan’shi Thai Red Curry sauce gets a pleasantly fresh note!

Thai Red Curry sauce 120 g

With Shan’shi Thai Red Curry sauce a typical Thai dish is quickly cooked. Hot chilies give the sauce the spiciness that Thailand is so well known for, while the coconut milk gives it a wonderfully tangy flavor. For 2 servings, simply sauté approx. 300g of meat, fish or vegetables, add Shan’shi Thai Red Curry sauce and simmer for 3-4 minutes. Thai Red Curry is rounded off with Shan’shi rice noodles to create a wholesome meal.

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Average values per 100 g
energy 488 kJ / 116 kcal
fat 4,8 g
hereof: saturated fatty acids 2,5 g
carbohydrates 18 g
of which sugars 11 g
protein 0,5 g
salt 5,3 g