Oyster Sauce


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Like Sojasauce Shan’shi Oyster Sauce can also be used to flavor the finished meal.

Oyster Sauce 200ml

Shan’shi Oyster Sauce is a real all-purpose sauce in Chinese cuisine. Oyster sauce is made from oyster extract and Sojasauce and is characterized by a salty, slightly fishy flavor. It is mainly used to marinate roasted vegetables and to flavor all kinds of wok dishes. But it is just as ideal for refining grilled meat.

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Average values per 100 ml
energy 529kJ / 124kcal
Fat 0g
hereof: saturated fatty acids 0g
carbohydrates 29g
of which sugars 23g
protein 2.1g
Salt 16.9g

Delicious Recipes with Oyster Sauce :