sweet sushi
JAPAN
Those with a sweet tooth will love this.
Preparation time: 10 minutes
Cooking time: 15 minutes
Ingredients for: 2 people
Ingredients
Shan'shi ingredients
- 1 large can Kokosmilch
Additional ingredients
- 1 cup sushi rice/short grain rice
- 1 packet of vanilla sugar
- Fruit of your choice for topping
preparation
- Boil Kokosmilch with vanilla sugar, add rice and cook until done.
- Shape the cooled rice with wet hands.
- Refrigerate again and serve with fruit of your choice.
Tip:
Serve with chocolate sauce!
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